ServSafe Food Manager Course
Schedule
Tue Jun 04 2024 at 09:00 am to Wed Jun 05 2024 at 05:00 pm
UTC-04:00Location
109 War Memorial Dr, Berkeley Springs, WV 25411 | Berkeley Springs, WV
Food Manager Course Offered at No-Cost*!
June 4 and 5, 2024
Morgan County Center 9am - 5pm
Prepare for the ServSafe® Food Protection Manager Certification exam.
Training includes:
• Certification Exam
• Cleaning & Sanitizing
• Food Safety Management Systems
• Food Safety Regulations
• Good Personal Hygiene
• Hazard Analysis & Critical Control Points
• Thawing, Cooking, Cooling, & Reheating Food
• Preventing Cross-Contamination
• Receiving & Storing Food
• Safe Food Preparation
• The Importance of Food Safety
• Time & Temperature Control
Tuition:
No-cost for residents and employees of West Virginia. Tuition for Non-West Virginia Residents: $199
*Course is funded by the WVCTCS Hospitality Grant. Manuals included with tuition, but must be returned upon completion of this course. Students may also purchse manuals for an additional $90 fee.
For more information, contact Beth Brautigan:
[email protected]
A partnership between the Berkeley Springs - Morgan County Chamber of Commerce and Blue Ridge Community & Technical College
Where is it happening?
109 War Memorial Dr, Berkeley Springs, WV 25411, United StatesEvent Location & Nearby Stays: