Secrets Spilled: Cause and Effect Wine Pairing

Cause and Effect Wine Pairing

A wine pairing exploring the cause and effect of different flavors on your wine. Ever wonder how different flavors change the taste of your wine? Want to learn more about how to pair wines with food? This wine tasting seminar, presented by Laurence Vuelta of Sunrise Wines, will take us through flavor profiles such as sweet, acidic, spice and bitters. We partner with Chef Jason of Capital City Chefs, who will bring you delicious bites to pair with the wines. You will learn the cause and effect of these flavor profiles on the fabulous wines that Laurence has us taste. You will also hear some of the rich history of the vineyards you are sampling!

Hearsay will have the wines available to purchase at a discounted price at the end of the event.

The Menu:

Citrus(Bitter) 

Sturm Chardonnay Andritz, Venezie-Giulia

White Bean Pate , Grilled Radicchio, Charred Lemon Crostini

Spicy 

Podere Ruggieri Corsini Barbera d’Alba

Calabrian Chili, Eggplant, Italian Sausage, Shaved Parmesan Crostini

Salty 

Camparo Nebbiolo, Langhe

Prosciutto, Roasted Tomato, Stracciatella, Pesto Crostini

Sweet 

Sparici Landini Bardolino Superiore

Nutella, Brûlée Banana, Chopped Hazelnut Crostini

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Host or Publisher Hearsay