Second Annual Sunset Vineyard Luau
SCHEDULE
4:00pm- Check-in with Hula Greeters, welcome drink, cocktail hour with passed around appetizers
5:00pm- Welcome speech and introduce the hula dancers
5:15pm- VIP releases for dinner
5:30pm- General Admission release table by table for dinner
6:30pm- Hula Show starts
7:30pm- Sunset photo ops with performers
GENERAL ADMISSION TICKETS
Faux flower lei for women and shells for men
Complementary welcome white sangria drink
Souvenir cups for purchase and discounts for drinks when you use cup- limited quantity- first come first serve
Standard seating at community tables
One ticket to food line (not all you can eat)
Photo ops with performers
Free juices and hibiscus water
WC $90 | GP $100
VIP ADMISSION TICKETS –
Fresh orchid lei for women and kukui nuts for men
Designated VIP’s check-in line to avoid long line
Complimentary welcome frose’ or white sangria drink in souvenir glass
Special VIP seating at private tables (non-community tables)
Released first for food line
Unlimited food: all you can eat
Photo ops with performers
Free juices and hibiscus water
WC $125 | GP $135
MENU-
Appetizers:
1.) Coconut Prawns – Pineapple-Citrus Dipping Sauce
2.) Poke Won Tons – Fresh Sushi Grade Ahi, Wakame (seaweed salad), house mad Poke Sauce, over Fried Won Ton
Buffet Dinner:
1.) Kahlua Pig cooked in ‘The Pit’ – Guava BBQ Sauce
2.) Huli Huli Chicken – Sweet and Tangy Tropical marinated and grilled chicken thighs
3.) Hawaiian Mac Salad – Elbow Macaroni, Maui Onion, Carrot, Scallion
4.) Pineapple Rice – Basmati, Fresh Pineapple, Cilantro, Jalapeño
5.) Polynesian Stir Fry Vegetables – Summer Squash, Sweet Peppers, Bok Choy, Maui Onion
6.) Hawaiian Sweet Rolls – Whipped Butter
Dessert:
1.) Tropical Seven Layer Bars
Hawaiian attire recommended.
As always we will have wine by the glass or bottle for purchase.
To make Reservations, please click the link below or call our tasting room 530-622-7221.
https://sierravistawinery.com/shop/events/food-events/luau/
Where is it happening?
Event Location & Nearby Stays:

















