Savor in Style

Savor in Style is a one-night-only experience celebrating the vibrant arrival of spring through seasonal cuisine, contemporary fashion, and live music. Hosted by MASAYA, Good Day Cafe, and Chef Richie Jones-Muhammad of Pink Giant Menu, this intimate gathering invites guests to indulge in a five-course tasting menu with wine pairings. Preview the Spring/Summer 2025 collection. And, enjoy a thoughtfully curated evening of flavors and style.

Info: Hosted by Good Day Cafe and MASAYA, this intimate gathering invites guests to indulge in a five-course tasting menu by Chef Richie Jones-Muhammad of Pink Giant Menu (and former Masterchef 13 contestant) with wine pairings, preview the Spring/Summer 2025 collection, and enjoy a thoughtfully curated evening of flavors and style.

Info: - 6:00 PM: Pre-dinner welcome drinks at MASAYA + exclusive SS25 preview.
- 6:30 PM: Five-course tasting menu with wine pairings at Good Day Cafe.
- 8:30 PM: Post-dinner nightcap at MASAYA + live music + giveaways.

Info: Course One | Cheddar and Herb Biscuit | Rosemary Honey Butter | Shishito Pepper Jam | Course Two | Short Rib Croquette | Pesto Aioli | Red Onion & White Corn Relish | Course Three | Roasted Chicken Thigh | Market Salad | Hot Honey Carrot Puree | Course Four | Carmelized Peach | Honey Almond & Seed Granola | Thyme Whipped Cream | Course Five | Matcha Sponge | Hug Life Vanilla Ice Cream | Dark Chocolate Mocha Reduction

Host or Publisher North of Fourth