Rosetta Hall Farm Dinner

Rosetta Hall will take you on a culinary journey through Italy using the best locally sourced ingredients available. The trip begins with Roman style pizzas, stuffed dates & seasonal caponata. Once you've had a chance to explore the Famette tuck into a four course meal of fresh baked focaccia, antipasti salad, house made Colorado lamb sausage & orecchiette pasta, succulent chicken piccata and finally a traditional Torta della Nonna with Western slope stone fruit. We're excited to cook at the Lyon's Farmette for the second year in a row, we hope you'll join us!

Host or Publisher The Lyons Farmette