Rosella-Style Pickling 101 Class

Become a pickling master with Rosella’s experienced chefs who will teach you how to preserve and make your own pickled veggies at home, Rosella-style! We'll cover the essentials of choosing vegetables, the process of jarring crisp pickles, and best canning methods that creating the perfect brines. Class includes 1 glass of wine, miso soup, your pickles to bring home, and a how-to recipe card.

Host or Publisher Kennebunkport Resort Collection