Responsible Beverage Server Training

This 2-hour course is designed for any employee, volunteer or anyone else working in an establishment that sells or serves alcohol. Trainers will cover how to properly check an ID, how to spot a fake ID, how many ounces are in a drink for different types of alcohol, and tips on helping identify an intoxicated customer. They will review North Dakota state laws and local ordinances regarding the sale and consumption of alcohol, the responsibilities and legal liabilities of a server and owner, and policies and procedures to avoid the sales and serving of alcohol to minors. Studies show RBS training is effective in reducing the serving/sale of alcohol to minors and raises server and owner awareness about their responsibilities and the legal liabilities of over-serving.

Certification issued upon completion of the training. There is a $15 fee to register for this training.

Cash or check payments are accepted at the door.

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Host or Publisher First District Health Unit