Raclette & Après

Spend the night immersed in the atmosphere of the French Alps while enjoying a traditional raclette dinner, a welcome glass of French wine, and great conversation with fellow skiers and snowboarders.

For $70, you'll enjoy:

• A traditional French raclette dinner
• A welcome drink on arrival
• Insider knowledge about Les Trois Vallées, the world's largest interconnected ski area
• Practical tips to help plan your next ski holiday
• Inspiration for your next European snow trip
• The chance to ask questions and hear first-hand travel experiences
• A relaxed, social evening meeting like-minded people who share your passion for the mountains

Whether you're looking for destination advice, planning ideas, or simply a fun night with fellow snow enthusiasts, you'll leave with new knowledge, new connections, and plenty of inspiration for your next adventure.

Tickets: $70 per person (includes raclette dinner & welcome drink)

📍 Hemingway's Bar, Manly
🕕 6.00pm–9.00pm (6.30pm start)

What is a raclette dinner - It's a shared meal centered around melted cheese, where everyone cooks and assembles their own plate at the table. It's a popular social dining tradition that originated in the Switzerland and is also closely associated with the French Alps. Traditionally, a half wheel of Raclette cheese is heated until the surface melts, then the gooey layer is scraped ("racler" means "to scrape" in French) onto food.A typical raclette dinner includes:Boiled baby potatoesSliced cured meats (such as prosciutto, salami, or ham)Pickles and cornichonsPickled onionsMushroomsBell peppersOnionsZucchiniBread (optional)Black pepper and sometimes paprika or herbs