Pretzels, Beer Cheese & Sausage Rolls!
Schedule
Sun Feb 15 2026 at 01:00 pm to 04:30 pm
UTC-07:00Location
11050 104 Ave NW, Edmonton, AB, Canada | Edmonton, AB
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Join MasterChef Canada alum Mai Nguyen to explore the techniques behind creating soft, chewy pretzels from scratch. Begin by mixing and kneading a yeasted dough, learning how gluten development contributes to structure and chewiness. While the dough rises, Mai will demonstrate how to prepare flavourful Sausage Rolls using store-bought Puff Pastry, accompanied by a warm, savoury Beer Cheese for dipping. You will then return to your dough to practise rolling, twisting, and shaping before giving your pretzels their signature lye bath and baking them to a deep golden finish.
The class concludes with a tasting of your creations, with plenty to take home—please bring a container for leftovers.
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Where is it happening?
11050 104 Ave NW, Edmonton, AB, CanadaEvent Location & Nearby Stays:
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