Pour Decisions: A Sommelier Showdown at The San Luis Resort

The San Luis Resort invites you to a thrilling evening of wine, food, and friendly rivalry at our Sommelier Showdown on Friday, October 3rd.

Two Master Sommeliers will go head-to-head, each pairing their top selected wines with a decadent five-course menu. Discover the perfect pairings, savor the flavors, and vote for your favorite. Whether you're wine-curious or wine-obsessed, enjoy an unforgettable evening of flavor, fun, and friendly competition.

First

Seared Scallops with Cauliflower Purée and Brown Butter Sauce

Second

Butternut Squash Risotto with Sage and Aged Parmesan

Third

Pan Seared Duck Breast with Cherry Reduction and Root Vegetables

Fourth

Wagyu Filet with Bone Marrow Bordelaise Sauce and Fondant Potatoes

Fifth

Dark Chocolate Tart with Raspberry Coulis and Whipped Cream

Tickets are $195 per person, all-inclusive.

Don't miss this exclusive culinary competition! Reserve your place at the table today.

Host or Publisher The San Luis Hotel, Spa & Conference Center