Poolside Fun Cookie Decorating Workshop

Get ready for some poolside vibes and sweet designs as we get creative with some seriously fun cookie decorating!
About this Event

Learn how to Decorate Sugar Cookies!

Interested in learning more about decorated sugar cookies?! Sweet Creations by Cris is here to help! In this 1-1/2 hour class we’ll be decorating with a fun “Poolside" theme set that tastes amazing and will look even better once you’ve completed your decorating!

You'll leave class with a great understanding of the basics of sugar cookies plus a few cool techniques we'll cover in class! More details on refunds, things to bring and FAQs are below - looking forward to having you with us.

About this Sugar Cookie Class

We provide everything you will need from cookies, icing, sprinkles, and a box to take your awesome creations home in - we just need YOU! Everything is prepped right before class – so no baking or icing mixing required. Just decorate!

This class is on July 8, 2026 and starts at 6:00pm sharp so we can have enough time to decorate and answer along the way. More the Merrier - we have seating for up to 15 people! It's a blast whether you're coming with a friend, family member, or solo!

This class is good for ages 21+. Leave the kiddos at home and purchase an add-on kit (more on that below)! The kits are great for kids at home so you can teach them yourself!

** Wine will be purchased separately upon arrival, but guests attending the class will receive a 25% discount on all glass pours and bottle purchases.

The class will be held at the J. Bookwalter Tasting Studio in Woodinville, WA located at 14810 NE 145th St. Bld B Woodinville, WA

About our Cottage Bakery - Sweet Creations by Cris

Who doesn’t love going out and doing something fun while also eating delicious cookies!? That’s what Sweet Creations by Cris is all about!

A little about me – I’ve been baking sugar cookies since November 2023 – and I’ve not put down a scribe since (don’t know what a scribe is? I’ll teach you in class!). My favorite cookie themes to decorate is the Holidays – but I can do pretty much anything if icing’s involved. I love what I do –who wouldn’t love making cookies?! It’s the sweetest job in the world!

Oh yeah - I have classes throughout the year which highlight different themes so make sure to sign up for our newsletter so you can get in on the cookie action!

Things to Bring to your Cookie Class

Wondering what you need to bring to have a successful time decorating? Well – nothing’s required – but here’s the things we recommend if you’d like to elevate your experience!

• Bring your glasses! There’s a reference slide deck to help you decorate, but if things get blurry far away, seeing glasses may be a great bet.
• Bring your phone! I love it when students take pictures throughout class – so bring a phone!
• Bring a good attitude! Cookies are fun, but they're also challenging! A good attitude makes all the difference.

Cancellation / Refund / Sick Policy

Showing Symptoms Before 7 Days Out:

If you’re sick prior to the 7-day refund cutoff, you can cancel for a full refund! And might we say thank you for quarantining. To request a refund through Eventbrite, follow these steps: https://www.eventbrite.com/help/en-us/articles/721549/can-i-get-a-refund/

Showing Symptoms After 7-Days Out:

For any sickness symptoms prior to your class’s start time but after the 7-day refund policy, please email us before your class’s start time, and we’ll give you a credit for the next class!

You Don't Show Up or Email Prior To Class:

If I do not hear from you before your class’s start time, and you do not show up for class, I won’t be able to offer you a refund or a credit even if you're sick. So please reach out before class if you’re feeling sick!

Taking Home an Extra Class Kit

Order your sugar cookie class kit and take the class home with you to do with a friend, your family or for you to practice your new skills! These class kits come with everything you'll use in class, and I’ll email you the numbered reference so you can follow our step-by-step instructions from home! Cookie Class DIY Kits are created before your class, and you'll pick them up and take them with you after class.

Allergen Disclaimer / Class Cancelation Policy / Weather Policy / Fees Disclaimer

Allergens: Heads up – these cookies include the following ingredients:

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), butter (cream, salt), sugar, eggs, vanilla, salt, cardamom, powdered sugar (sugar, corn starch), corn syrup (corn syrup, salt, vanilla extract (vanilla beans, water, ethyl alcohol), meringue powder (corn starch, sugar, dried egg white, gum Arabic, sodium aluminum, citric acid, create of tartar, vanillin). May contain one or more of the following food coloring ingredients water, sugar, Blue1, Blue2, Yellow 5, Yellow 6, Red 3, Red 40, titanium dioxide, mica pigment, vegetable gum, corn starch, citric acid.

Please note – these cookies are prepared in a kitchen that also bakes with common, known allergens: Wheat, milk, eggs

Please consider your allergies before registering.

Class Cancellation Policy: Classes may be canceled at the discretion of me, the event host. This rarely happens – but in that extremely rare event that it does, you’ll receive a 100% refund including your Eventbrite fees.

Classes with attendance below 6 tickets sold might be canceled. Don’t be sad! You can either get a class credit for a future class, or a full refund! I’ll let you know if your class has low attendance 10 days before the event is canceled so that you can bring a friend (hint hint) or find other plans for that day.

ABOUT J. Bookwalter

Ten generations of the Bookwalter family have been involved in American agriculture. But it was Jerry Bookwalter, generation nine and father of current company president John Bookwalter, who led the family into viticulture. After graduating from UC-Davis in 1963, Jerry spent 13 years farming in California’s San Joaquin Valley before moving his family in 1976 to the Tri-Cities in Washington State.

He eventually became vineyard manager of the famed Conner Lee Vineyard which remains the largest source of grapes for J. Bookwalter wines. And in 1982, he leveraged his vineyard connections and industry knowledge to start J. Bookwalter winery.

J. Bookwalter specializes in producing some of Washington’s finest wines through meticulous winemaking and exceptional vineyard sources. The winery’s tasting room in Richland includes a full-service restaurant, Fiction, and was named one of the best tasting rooms in the United States by Sunset magazine. J. Bookwalter also has a modern tasting studio in Woodinville and opened Fable, a casual dining restaurant located on the Columbia River in Richland, in 2023.

Today, J. Bookwalter is one of Washington’s most recognized wine brands with multiple awards and honors from Wine Spectator, Wine Enthusiast and the Wine Advocate as well as distribution and sales in 35 states and Canada.

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