Pinpoint: A Multi-Sensory Culinary Experience

For Detroit Month of Design 2026, Pinpoint is offering a September residency that frames food as a designed experience: from the arrangement of a floral set to the architecture of a tasting menu, every element is intentional, every sensory choice deliberate. This is design you can taste, smell, hear, and take home.

Pinpoint is produced by a creative team rooted in culinary education, experience strategy, and digital storytelling. Our chef roster prioritizes Detroit-based chefs from African, Afro-Latin, Southeast Asian, Southern, and Middle Eastern culinary traditions — centering diaspora food culture as a legitimate and powerful form of design.