Pasta Making

Join us for an immersive, hands-on pasta making workshop designed for culinary enthusiasts of all skill levels. In this session, you will master the foundational techniques of pasta from scratch cooking. Our instructor will guide you through the essential stages of kneading and resting the dough to ensure the perfect al dente texture, followed by professional rolling and cutting techniques.

Gain technical confidence and skills and depart with pasta recipes to replicate this artisanal experience at home.

Know what’s Happening Next — before everyone else does.

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Host or Publisher N.C. Cooperative Extension, Cherokee County