Paella Class
Learn to make authentic Spanish paella from scratch in an intimate, hands-on cooking.
About this Event
Join Chef Fadi Alkaasamani, owner of Habibis, for an evening of cooking, learning, and sharing a delicious meal together. Whether you’re a home cook or simply love great food, you’ll leave with new skills, recipes, and the confidence to recreate this iconic Spanish dish at home.
What You’ll Experience
- Hands-on instruction from Chef Fadi
- Learn traditional Spanish paella techniques
- Tips for selecting ingredients and building authentic flavor
- Cook alongside the chef from start to finish
- Enjoy a sit-down dinner featuring the paella you’ve prepared
- Recipe to take home
Perfect for beginners and experienced home cooks alike.
Meet Chef Fadi
Hi, I’m Chef Fadi, owner of Habibis. I was born in St. Petersburg, Russia, and raised in Lebanon, where my passion for cooking began at a young age. After studying at the Culinary Arts Academy in Switzerland and working in professional kitchens, I made my way to Atlanta to share my love for Mediterranean cuisine.
My cooking is inspired by tradition, fresh ingredients, and bringing people together around the table. I’m excited to share my techniques, stories, and favorite tips with you as we create an authentic paella from scratch.
I can’t wait to cook with you!
Reserve Your Seat Today
With only 10 spots available, this small-group class offers plenty of personal instruction and an unforgettable culinary experience. Come hungry, ready to cook, and leave with new skills, great memories, and a delicious meal.
Where is it happening?
Event Location & Nearby Stays:
USD 108.55
