Pacific Northwest Wine and food pairing
Five Courses • Five Pacific Northwest Wines. Saturday October 24th 6:00pm-9:00pm
About this Event
🍷 2ND ROUND CATERING AT BUCKETS 🍷
PACIFIC NORTHWEST WINE DINNER
📅 Saturday, October 24th⏰ 6:00 PM – 9:00 PM
Experience an unforgettable evening featuringFive Courses • Five Pacific Northwest Wines
🥂 COURSE 1 | Domaine Ste. Michelle BrutPear, Goat Cheese & Candied Almond SaladMixed greens, sliced pear, goat cheese, candied almonds and dried cranberries with lemon-champagne vinaigrette.
🍷 COURSE 2 | Estival Sauvignon BlancCitrus Crab CakePetite crab cake with avocado-lime crema, pineapple relish and crispy wonton strips.
🍷 COURSE 3 | Rex Hill Pinot NoirMaple-Glazed Pork BellyCrispy pork belly over roasted sweet potato purée with cherry-balsamic reduction.
🍷 COURSE 4 | Ethos Cabernet SauvignonCoffee-Crusted Beef TenderloinSliced beef tenderloin with Cabernet demi-glace, smoked cheddar potato gratin and roasted asparagus.
🍷 COURSE 5 | Chateau Ste. Michelle Eroica RieslingSpiced Apple Bread PuddingWarm apple-cinnamon bread pudding with vanilla crème anglaise, salted caramel and candied ginger.
✨ TICKETS ✨🍷 Single — $75🍷 Couple — $140🍷 Table of 8 — $520
📍 Buckets Pub 2nd Round
Limited seating available — reservations required!
Come sip, savor and experience the flavors of the Pacific Northwest with 2nd Round Catering at Buckets. 🍷🍽️
Where is it happening?
Event Location & Nearby Stays:
USD 86.38 to USD 587.34
