O’Love After Hours: Ferment & Fizz

O’Love After Hours: Ferment & Fizz is a fun, cozy, hands-on evening at O'Love where you will learn the fundamentals of sourdough while enjoying thoughtfully paired drinks that make the whole experience feel like a night out with a delicious purpose. This class is perfect for beginners, curious food lovers, and anyone who has ever wanted to understand what makes sourdough work-and why it tastes so incredible when it's done right.

Join us for a hands-on sourdough experience paired with signature sips and all the cozy, delicious vibes. Limited seats, this one will fill up fast.

When:
Saturday, February 7, from 7:00 to 9:00 PM

Sunday, February 8, from 1:00 to 3:00 PM

Events and Pairings

Sourdough Butter Boards and warm Olive Oil

Sourdough 101 instruction with a Certified Nutritionist

Drinks include:

• Balsamic Peach Spritz that is light, bubbly and fruit-forward with a bright tang that wakes up the palette.
• O'Love's Key Lime Margarita is crisp, zesty and refreshing with a citrus finish.
• Kahlua Espresso Martini is smooth, rich and slightly sweet with a cozy coffee finish.

Price is $60 per person.

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Host or Publisher O'LOVE Olive Oil & Gourmet Foods