Ox-Eye Wine Dinner with John Kiers

Join us at Vault & Cellar on Thursday, November 14th, 2024, at 6:30 PM for an unforgettable evening of fine wine and exquisite cuisine. This special event will feature a curated selection of wines from Ox-Eye Vineyards, personally presented by John Kiers, the vineyard's owner and winemaker. Indulge in expertly paired dishes crafted by our very own Chef Kari, showcasing the best of Appalachian-inspired cuisine.

Each course will highlight the flavors of the season, thoughtfully matched with Ox-Eye's distinctive cool-climate wines, grown in the heart of Virginia's Shenandoah Valley. This intimate wine dinner promises to be a celebration of local ingredients, culinary artistry, and outstanding Virginia wine.

Reservations are limited. Secure your seat today for this one-of-a-kind culinary experience!

Host or Publisher Vault & Cellar