Our Favorite Things – A Cozy Tria New Year's Eve

"Raindrops on roses and whiskers on kittens
Bright copper kettles and warm woolen mittens
Brown paper packages tied up with strings
These are a few of my favorite things"

Okay, maybe not exactly that, but Julie Andrews had the right idea! Join Tria's Wine Director, Lauren Harris, and guest instructor, Amber Janelle Brown, for an evening of Our Favorite Things! We're getting cozy this New Year's Eve and curating an evening of all the wines and cheeses that made 2024 so special. This is our fifth annual virtual New Year's Eve celebration, and we couldn't be more excited!

Get ready to sink back into your couch and enjoy a decadent night in. You’ll learn about a wide range of luxurious wheels, how to pair them, store them, and determine when they’re perfectly ripe. You’ll also learn about a series of wines that will go perfectly with your cheesy delights alongside a special 2024 playlist and 2025 astrological insights from Amber!

Six gorgeous wines (including Champagne, of course) PLUS a series of beautiful cheeses will provide you with the perfect way to say buh-bye to 2024. You deserve it!

The six wines will include three 2oz. tasting portions, a bottle (750ml) each of red and sparkling, and a split (375ml) of Champagne. The wines will be perfectly paired with six cheeses and Tria accompaniments.

$200 per two guests. (We gladly welcome individual guests, but we are unable to split bottles of wine.) Includes a sparkling stopper to save the bubbles, tasting mat and tasting sheet.

1. Order your tickets. You will be asked to select a pickup location and time slot.

2. Come pick up your class materials on the day of the class at Tria Wash West.

3. Go home, slip into something comfortable, sit back and enjoy.

Host or Publisher Tria Fermentation School