Our APIMEDA Thanksgivings – Food, Stories & Culture

Celebrate the diversity of APIMEDA (Asian Pacific Islander Middle Eastern Desi American) culinary traditions in this storytelling gathering highlighting APIMEDA foods shared on Thanksgiving. Presenters include TU-APIMEDA students, faculty, and staff and other guests. Audience members are also invited to share their stories and enjoy Asian food together. Co-presented by TU Asian Arts & Culture Center, TU Department of Theater Arts, and TU Center for Student Diversity. Supported in part by TU-COFAC Diversity, Equity & Inclusion Committee.

Host or Publisher Asian Arts & Culture Center at Towson University