OCCI 25th Anniversary Celebration
Schedule
Sat Jun 29 2024 at 06:00 pm to 09:00 pm
UTC-07:00Location
Bristol Event Center | Coos Bay, OR
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Southwestern Oregon Community College is excited to invite our community, students, and alumni to celebrate the 25th Anniversary of the award-winning Oregon Coast Culinary Institute (OCCI) at a very special event. Join us for a culinary extravaganza on Saturday, June 29, 2024, from 6:00 to 9:00 pm at the Bristol Event Center, 481 Bennett Ave., Coos Bay. Seating is available by reservation only. The cost is $95 per person or $700 for a table of eight. OCCI alumni who have graduated from either the Culinary or Baking & Pastry programs receive a discounted rate of $50 per person.
Take a trip down memory lane with us, reminiscing about our humble beginnings at an off-campus facility to this year’s incredible achievement of winning Culinary Olympic medals. Our culinary program has become a beacon of quality education, and our facility a beloved gathering place for the community. It's been an incredible journey. Southwestern wants to share this momentous occasion with long-time friends and supporters.
Come enjoy live music by jazz singer Shaymus Hanlin, stellar ice carvings, mouth-watering food stations, a silent auction, and the company of current and former students and visiting guest chefs.
Proceeds from the silent auction will go toward funding state-of-the-art culinary equipment and scholarships for students. There will be a no-host bar.
IMPORTANT NOTE: The celebration will be held at the Bristol Event Center, not our facility on the SWOCC campus. Holding our celebration at an off-campus event space gives our students real-world experience in catering special events.
To secure reservations for this event contact Shawn Warren at [email protected] or call 541-888-7309.
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Where is it happening?
Bristol Event Center, 333 S 4th St, Coos Bay, OR 97420-1558, United States,Coos Bay, OregonEvent Location & Nearby Stays:
