North Ryde RSL Christmas Buffet

Schedule

Thu, 25 Dec, 2025 at 02:00 am

UTC+11:00

Location

27-41 Magdala Rd, North Ryde, NSW, Australia, New South Wales 2113 | Chatswood, NS

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Celebrate Christmas in style with a festive buffet feast at North Ryde RSL! Gather your family and friends for a delicious spread of traditional favourites and seasonal delights — all the Christmas trimmings, without the stress of cooking at home.
When: Thursday 25th December
12:00 PM – 3:00 PM
Where: North Ryde RSL
Cost: Adults: $150 Members | $160 Non-members
Kids (3–12 years): $59
Why you’ll love it:
A full buffet with all the Christmas favourites
Celebrate without the stress of cooking
Perfect for families and festive gatherings
A joyful, stress-free way to spend Christmas Day
Spots are limited – Bookings essential!
Don’t miss out – reserve your place now and make this Christmas truly special!
Book now to secure your table and let us take care of the rest.
Menu Includes
Bakery Selection
An assortment of crusty dinner rolls, multigrain and sourdough breads, freshly baked mini pumpkin loaves, and cultured butters.
(Gluten-free option available)
Chilled Seafood Selection
Fresh Ocean King Prawns – Cocktail sauce, lemon (GF)
Freshly Shucked Half-Shell Pacific Oysters – Red wine vinaigrette (GF)
Chilled Moreton Bay Bugs – Lime and sriracha sauce (GF)
Sweet Chilli and Lime Half-Shell Mussels (GF)
Tasmanian Smoked Salmon – Capers, red onion, Melba toast, crackers (GFO)
Salad Selection
Roasted Chat Potato Salad – Seeded mustard, chive mayonnaise (GF)(V)
Traditional Waldorf Salad – Red apples, roasted walnuts, celery, mayonnaise dressing (GF)(V)
Broccolini Salad – Smoked feta, toasted macadamia nuts (GF)(V)
Assorted Salad Leaves – Wattle dressing (GF)(VG)
Crab and Penne Salad – Roasted red peppers, seafood dressing (GF)
Hot Selection
Baked Supreme of North QLD Barramundi – Lemon butter sauce (GF)
Oven-Roasted Darne of Tasmanian Salmon – Caper and parsley sauce, grilled lemon (GF)
Pan-Seared Lamb Cutlets – Rosemary glaze (GF)(DF)
Seared Eye Fillet Medallions – Bacon, onion, mushroom and red wine glaze (GF)(DF)
Hot Carvery Selection
Carved to order by our chefs.
Drunken Ham – Glazed with Bundaberg rum, bourbon, pineapple, apple juice and brown sugar
Sage and Onion Roasted Turkey Breast – Cranberry sauce, sage and onion stuffing, gravy
Slow-Roasted Pork Loin – Crackling, baked apple sauce, gravy
Vegetable Selection
Panache of Roasted Root Vegetables (GF)(VG)
Cauliflower and Broccoli Mornay – Three-cheese sauce (V)
Selection of Steamed Greens – Snow peas, green beans, Brussels sprouts, broccolini, zucchini (GF)(VG)
Twice-Baked Minted Chat Potatoes (GF)(VG)
Dessert and Cheese Selection
Individual Christmas Puddings – Brandied custard sauce (GF)(VG)(DF)
Fruit Mince Pies (GF)(DF)(VG)
Rum Balls (GF)(DF)
Individual Mini Pavlovas
Selection of Profiteroles and Mini Sweet Treats
Fresh Fruit Salad and Strawberries (GF)(DF)(VG)
Selection of Cheese and Crackers
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Where is it happening?

27-41 Magdala Rd, North Ryde, NSW, Australia, New South Wales 2113, 27-41 Magdala Rd, North Ryde NSW 2113, Australia, Chatswood

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