NEW! Thanksgiving Apple and Pumpkin Pie Baking Masterclass *
About this Event
What better way to say "I love you" than to arrive for dinner with an armful of not just one, but TWO pies for the host.
In this special Thanksgiving baking class, participants will learn to make two kinds of pies: a traditional pumpkin pie with a flaky, buttery crust, and a gorgeous apple pie with a sweet cinnamon crumble on top. Learn how to create the perfect pie dough and fillings. The pies will be baked during class. Refrigerate the 9" pies until a few hours before they are served. (They warm up nicely in the oven, too. Just cover the tops of the pies with foil, so they don't singe.)
Executive Chef Camille Le Caër is a classically trained French Chef, trained both in Bretagne and Paris restaurant kitchens. Camille is available for catering small parties, delighting diners with his skills at Private Dinners, and also for teaching Masterclass events.
Camille won Guys Grocery Games on the Food Network in 2020, was Runner-up on Chopped in 2023, and was one of the up-and-coming featured chefs in the new Food Network show "24 in 24" series in 2024. His latest show was in 2025: Halloween Baking Championship, where he baked his way to the semi-finals! Stay tuned for the announcement of his next tv show, coming soon!
This class will last 2.5 hours.
Croissant Masterclass with Chef Camille Le Caër
Executive French Chef Camille Le Caër announces he will be teaching a special Thanksgiving Croissant Baking Masterclass on Tuesday, November 24nd, 2026 from 6:00p to 8:30p, at 27 Chandler St Suite 310A, Buffalo, NY 14207.
Tickets sell for $115 per person. Maximum tickets for sale: 12
Croissant is NOT GLUTEN FREE.
Patrons must purchase baking class tickets by 11:59pm Monday, November 22 , 2026. All ticket sales are final. Refund policy is below.
Patrons of this special event are entitled to 10% off a Private Dinner cooked by Chef Camille in the comfort of their own home. View the menus for these events at: https://camilleprivatechef.com/menu.
Private dinners can be booked at any point after purchase of the baking class tickets.
Click here to learn more about Chef Camille Le Caër
Handbook recipe provided.
* * REFUND POLICY:
Refund requests sent via email are allowed up to 8 days before any Masterclass.
Refund requests sent via email from 7 days to 49 hours in advance of the class are given an Eventbrite credit for a future class from Chef Camille.
Refund requests must be sent via email 48 hours in advance of this class's date: Due to prior purchase of ingredients and provisions, we cannot allow refunds for pre-purchased Masterclass that are 48 hours in advance of the class date.
Larger Groups: If a group of 4 or more tickets have been purchased together, and a refund is requested, the request must be sent to us at least 5 days (120) hours in advance of the class.
This refund policy also applies to no-shows: We are sorry if you miss the class, but we cannot provide you a refund.
THERE ARE NO EXCEPTIONS TO OUR REFUND POLICY.
Force Majeure: In the event of major circumstances preventing this Masterclass to occur, (ex: weather event, driving ban, closed streets, pandemic, etc., or if Chef Camille becomes ill,) we will make an attempt to reach ticket holders via text, email and/or phone call. Please make sure the contact information you key in is accurate, so you can be reached. REFUNDS WILL BE ISSUED for all class tickets if Camille Private Chef LLC cancels this class.
KITCHEN ENTRANCE LOCATED ON THE THIRD FLOOR; Suite 310A.
ELEVATOR ACCESS IS AVAILABLE IN THE MAIN LOBBY.
PARKING LOT AVAILABLE BEHIND THE BUILDING
-Complementary beverage
- Handbook recipe
-Take home your croissants
Where is it happening?
Event Location & Nearby Stays:
USD 115.00



















