Mozzarella Making at Cut Hill Distillery

Name: Mozzarella Making at Cut Hill Distillery
Start: 2026-05-02T11:30:00+09:30
End: 2026-05-02T14:30:00+09:30
Location: Cut Hill Wall Distillery

Schedule

Sat May 02 2026 at 11:30 am to 02:30 pm

UTC+09:30

Location

Cut Hill Wall Distillery | Victor Harbor, SA

Indulge in an unforgettable blend of culinary mastery and premium spirits at the stunning Cut Hill Distillery. This exclusive mozzarella-making workshop is paired with tastings from the renowned Lost Phoenix Spirits range, making it a must-attend for both cheese aficionados and spirit lovers.
Hosted by Fleurieu Food and Wine, this hands-on session will guide you through the process of crafting fresh mozzarella, all while enjoying tastings in one of South Australia’s most picturesque distilleries. This is more than just a class—it’s an immersive taste experience that combines creativity, flavour, and the rich heritage of Cut Hill.
What You’ll Experience:
Expert-led mozzarella-making with all the equipment and ingredients provided
Lost Phoenix long drink and Tastings included—redeem them as you like!
Friendly, informative service staff offering insights into each gin-tasting
Fleurieu Food and Wine Say Cheese Recipe Book
Take-home mozzarella and exclusive recipes to share your newfound skills