Mother's Day Brunch @ Ya Mas Greek Taverna

Join Ya Mas Greek Taverna For A Three Course Brunch. Let Us Be Part Of Your Family Celebration! Adults $39 | Kids $12

Ticket Is For Deposit Of $20 Which Will Be Removed From Your Bill.

Adults $39 | Kids $12 plus tax & 20% gratuity

Three Course Brunch

First Course: Choice of One

Seasonal Fruit Plate- Pineapple, Melon, Strawberries, Blackberries, Blueberries, Greek Honey

Continental Breakfast- House Made Scones, Chocolate Croissant, Classic Butter Croissant, Cinnamon Roll

Greek Yogurt Parfait- Imported Greek Yogurt, Fresh Berries, Granola, Greek Honey

Steel Cut Oats- Brown Sugar Maple, Glazed Walnuts, Banana

Bougatsa- Hand Rolled Phyllo, Vanilla Semolina Custard, Powdered Sugar, Cinnamon

Greek American Salad- Hearts Of Romaine, Roasted Red Peppers, Red Onion, Heirloom Tomatoes, Kalamata Olives, Feta of Eperos, Creamy Greek Dressing

Second Course: Choice Of One

New England Breakfast- Cage Free Organic Three Scrambled Eggs, Bacon, Sausage, Ham, Home Fries, Toast

Strawberry White Chocolate Pancakes- Fresh Strawberries, Madagascar Vanilla Crème Anglace, Whipped Cream

Classic French Toast- Local Maple, Whipped Butter, Choice Of Bacon, Ham or Sausage

Banana Chocolate French Toast- Nutella, Banana, Walnuts, Whipped Cream, Chocolate Shavings

Chicken & Waffles- Fried Chicken, Waffle, Spicy Sour Cherry Maple, Bacon, Roasted Jalapeno

Spinach & Feta Quiche- All Butter Crust, Cage Free Organic Eggs, Spinach, Kasseri, Feta. Served With Home Fries

Maple Bourbon Wagyu Steak Tips- Whipped Potatoes, Roasted Asparagus

Chicken Souvlaki Dinner- Green Beans, Lemon Potatoes, Tzatziki

Pan Seared Salmon, Whipped Potatoes, Roasted Asparagus, Beurre Blanc

Lemon Lamb- Slow Roasted, Lemon Potatoes

Third Couse:

House- Made Carrot Cake, Loaded With Walnuts, Pistachios, & Pecans, Spiced Crème Anglace, Cream Cheese Frosting

Sokolatina- Greek Chocolate Mousse Torte, Strawberry Coulis, Whipped Cream, Fresh Berries

Peach Baklava- Roasted Peach & Walnut Filling, Walnuts, Spiced Honey Syrup

Portokalopita- Orange Honey Cake, White Chocolate Lemon Mousse, Fresh Berries

Kids Menu

First Course: Choice of One

Seasonal Fruit - Pineapple, Melon, Strawberries, Blackberries, Blueberries

Chocolate Croissants- Two Mini Imported Croissants

Home-Made Cinnamon Buns & Cream Cheese Frosting

Second Course: Choice Of One

New England Breakfast- Cage Free Organic Scrambled Eggs, Choice of Bacon, Sausage, Ham. Served With Home Fries, Toast

Chicken Tenders- French Fries

Waffle- Maple Syrup Whipped Butter

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Host or Publisher Ya Mas Greek Taverna & Bar