Mix & Sip: Holiday Cocktails

December 4th | Patrón
Hosted by Eduardo Cruz, West Texas Agave Master
Time: 5:00 – 6:30 PM

Silver 75 – Patron Silver, St. Germain, lime, simple syrup, sparkling wine, lime twist garnish
Mazatlán – Patron Reposado, Citronge Orange Liqueur, dry & sweet vermouth, aromatic bitters, cherry garnish
Café Agave – Patron Reposado & XO, chilled espresso, honey jalapeño syrup, spiced grapefruit bitters

December 10th | Tito’s Handmade Vodka
Hosted by Matthew Gannaway, Tito’s Brand Development Manager – West Texas
Time: 5:00 – 6:30 PM

Tito’s Mythical Martini – Vodka, dry vermouth, olive juice, kalamata olives & feta cheese garnish
Tito’s Merry Mule – Vodka, ginger beer, cranberry juice, lime juice, orange bitters, orange & cranberry garnish
Tito’s Espresso Martini – Vodka, coffee liqueur, espresso, simple syrup, coffee bean garnish

December 18th | Horse Soldier Bourbon
Hosted by Luis Duran, Gallo Business Development Manager – West Texas
Time: 5:00 – 6:30 PM

Pulaski County – Barrel Strength Bourbon, Licor 43, sweet vermouth, bitters, orange slice garnish
The Commander – Small Batch Bourbon, cacao liqueur, lemon, grenadine, chili & cacao powder garnish
Bourbon Basil Smash – Straight Bourbon, lemon juice, simple syrup, seasonal fruit, basil garnish

Reservations are required. Tickets are limited.
$50++ per person (tax and gratuity not included)
Guests must be 21+ years of age.

Raise your glass and join us for three unforgettable evenings of holiday cocktails, expert tips, and delicious hors d’oeuvres — we can’t wait to see you there!

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Host or Publisher The Plaza Hotel Pioneer Park