Miso Making Class at East Wheeling Clayworks

Name: Miso Making Class at East Wheeling Clayworks
Start: 2026-05-07T18:00:00-04:00
End: 2026-05-07T20:00:00-04:00
Location: Wheeling, West Virginia

Schedule

Thu May 07 2026 at 06:00 pm to 08:00 pm

UTC-04:00

Location

Wheeling, West Virginia | Wheeling, WV

Learn to make soybean miso paste. We will use Koji, a traditional Japanese culture, to start the fermentation of soybean into miso. Everyone will take miso home in a handcrafted ceramic crock made by East Wheeling Clayworks. This class will also include a meal as we learn about the Aspergillus Oryae spores (koji) including miso soup, fresh salad with miso dressing and a fresh focaccia with miso honey butter. Everyone will take home a crock of miso and all the recipes for the meal. This class will be held at the East Wheeling Clayworks production space in Fulton located at 17 Baker Street. ( the former Glass Unlimited space). The class is May 7th from 6-8pm.
The crock you take home will have a 6-9 month fermentation period in your home. Miso is playing the long game!