Mexican Fiesta
Explore the deliciousness of contemporary Mexican cuisine in this hands-on cooking class! Your entire family will enjoy from-scratch cooking.
Menu:
Poblano Skillet Queso — Poblano peppers have amazing flavor without too much heat. Served with tortilla chips.
Pico de Gallo — Bright and refreshing salsa made with fresh tomatoes, onion, jalapeño, cilantro, and lime
Chicken Chimichangas — Chef’s favorite Mexican dish! Golden, pan-fried flour tortillas stuffed with seasoned chicken, beans, cheese.
Esquites — Mexican street corn salad tossed with creamy mayonnaise, tangy queso fresco, and spices
Tres Leche Cake — Sweet note to finish off the night (Chef-Demonstrated)
Complimentary House Wine – Enjoy a glass of house wine with your meal
Where is it happening?
Event Location & Nearby Stays:



















