March ServSafe: Food Safety Manager's Course & Exam EBCI County
Schedule
Mon Mar 02 2026 at 09:00 am to 05:00 pm
UTC-05:00Location
Ginger Lynn Welch Complex | Cherokee, NC
About this Event
Join instructor, Kimberly Terrell, Family and Consumer Science Agent with the Macon County Cooperative Extension Office, as she teaches the ServSafe course and facilitates the ServSafe exam at the EBCI Extension
Seating is limited.
Class begins at 9 a.m. and lunch will be provided. Exam will begin around 3:00 p.m.
We encourage you to review the materials prior to class, since you must pass the exam to receive certification! Here is the book ordering info:https://www.servsafe.com/access/SS/Catalog/ProductDetail/ESX9 Please order the newest edition which is the 9th edition Manager Book with Answer Sheet: ESX9
* Certification is based on passing the ServSafe exam and satisfies the North Carolina food code requirement for a certified food protection person in charge.
This is a one day review class with the written exam offered at the end of the review. It is important to study before the review session.Items to bring with you the day of the class:* ServSafe book and answer sheet (bubble sheet)* No.2 pencil with eraser* Water and snacks* Picture IDBooks are available to be picked up a week before the class so that you can be studying.
Where is it happening?
Ginger Lynn Welch Complex, 810 Acquoni Rd, Cherokee, United StatesEvent Location & Nearby Stays:
USD 125.00












