Maple & Wine Dinner with Master Sommelier Pier-Alexis Soulière

Join us for an extraordinary evening at — a Maple & Wine Dinner hosted by . Pier-Alexis is the former title-holder of Best Sommelier in Canada and one of only six Canadians with the title Master Sommelier. This unique culinary experience is available for one night only, in our luxurious and cosy dining room at .

We will highlight the exceptional flavour of — Pier-Alexis’s artisanal maple syrup produced in Québec — with an expertly paired selection of world-class wines. Our Chef Shawn Arbuckle will feature Cuvée Roger in a four-course pairing menu celebrating the harmony between refined vintages and pure maple sweetness.

Pier-Alexis will guide you through thoughtful wine pairings designed to complement each dish and elevate your dining experience. Whether you’re a sommelier, a wine enthusiast, a lover of fine food, or simply eager to explore something extraordinary, this culinary event is not to be missed!

Tickets are $175 per person for a four-course dinner with paired wines, taxes, and gratuities. Seatings are limited.

Know what’s Happening Next — before everyone else does.

Get App

Host or Publisher Northern Hospitality