Make Indian Sweets

Step into the world of traditional Indian sweets and learn to make delicious treats like Sandesh—soft, melt-in-your-mouth Bengali delights—and Mawa Cake, rich and flavorful. In this hands-on workshop, you’ll explore the secrets of balancing flavors, achieving the perfect texture, and presenting your sweets beautifully. Perfect for beginners and food enthusiasts alike, this session will leave you confident to recreate these sweets at home.

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