Luck of the Irish: Modern Irish Comfort Cooking

Celebrate St. Patrick’s Day with a cozy, hands-on cooking experience inspired by modern Irish comfort food. In this fun and relaxed class, you’ll learn how to prepare classic Irish dishes with a fresh twist—no experience required.

Guided by a professional chef, you’ll work together to create a delicious Irish feast featuring corned beef and cabbage, traditional Irish soda bread, and flavorful potatoes.

What’s Included:

• Step-by-step instruction from a chef
• All ingredients and cooking tools provided
• Recipes to take home
• BYOB (bring your favorite drink to enjoy while cooking)

Perfect For:

• Solo diners, couples, or friends
• Anyone who loves Irish food and cozy comfort cooking
• A fun, festive night out to celebrate St. Patrick’s Day

Join us for a night of good food, great company, and a touch of Irish luck—reserve your spot today!

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Host or Publisher Saute Culinary Academy