Louis M. Martini Wine Pairing Dinner

Savor our haut-cuisine alongside carefully paired selections from the Louis M. Martini winery, hosted by Michael Claypool, Estate Director
About this Event

Savor our haut-cuisine alongside carefully paired selections from the Louis M. Martini winery, hosted by Michael Claypool, Estate Director

When: Thursday, September 24th, 6 PM to 9 PM

Where: Yianni's Wine & Food, 401 N Great Neck Rd, Virginia Beach 23454

How much: $125 per person plus applicable gratuity
(Charged at time of event)

Menu de Cuisine

To begin with a bartender-crafted cocktail as a welcoming beverage

1st

Manouri Salad

Asian Pear | Candied Walnut | Arugula

Honey Truffle Vinaigrette

Paired with

Louis Martini Semillon

2nd

Beef Tartare of Filet

Brulee of Quail Egg | Micro Greens

Paired with

Louis Martini "The Gryphon"

3rd

Stuffed Halibut en Papillote

Crab | Heirloom Tomato | Miso Crema

Paired with

Louis Martini "Monte Roso"

Finale

Blue Cheese Crème brûlée

with Port Wine Mission Figs

Paired with

Louis Martini "Lot No. 1" Cabernet Sauvignon