Local Producers Event, Angus

A session dedicated to strengthening local food networks and increasing the use of locally sourced produce in Tayside school meals.
About this Event

Join us for an inspiring morning dedicated to strengthening local food networks with presentations focused on increasing the use of locally sourced produce in Tayside school meals. Discover new opportunities for your business, gain valuable insights, connect with fellow local producers, and engage with key stakeholders of school meals.

See the proposed agenda below 👇🏻

Agenda

🕑: 09:30 AM - 10:00 AM
☕ Bacon/Vegetarian Rolls, tea and coffee will be available on arrival
🕑: 10:00 AM - 10:15 AM
Welcome from Tayside Contracts
Host: Dougie McKay, Managing Director
🕑: 10:15 AM - 10:30 AM
Tayside Contracts – Our Catering Service, How our Food Supply Chain Operates,
Host: Sheryl McKiddie & Samuel Zachariah
🕑: 10:30 AM - 10:40 AM
Support from Scotland Excel
Host: Laura Muir, Scotland Excel
🕑: 10:40 AM - 11:10 AM
Support from 3 Main Food Suppliers to Tayside Contracts
Host: Brakes, Mark Murphy, Campbells
🕑: 11:10 AM - 11:20 AM
Support from NFU Scotland
Host: Kate Maitland
🕑: 11:20 AM - 11:30 AM
Good Food Nation and Future Planning
Host: Professor Angela Tregear,

Info: University of Edinburgh BS

🕑: 11:30 AM - 12:00 PM
Question and Answers Session
🕑: 12:00 PM - 12:30 PM
Networking