Lemon Fishcakes & Bright Sides w/ Ayelet Connell, PhD (Gluten Free, Dairy Free)

Schedule

Wed Apr 29 2026 at 05:30 pm to 08:30 pm

UTC-04:00

Location

10 Wilcox St. , Simsbury, CT, United States, Connecticut 06070 | Simsbury, CT

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This hands-on class celebrates fresh, balanced dishes that bridge Winter to Spring with nourishing, gluten-free meals.
We’ll start with roasted beet & walnut dip, rich and vibrant. For the main course, golden lemon-dill fish cakes with scallions, served with fennel citrus salad and warm potato salad. We’ll bake soft pumpkin muffins to enjoy or take home.
Gather at the table, connect, and leave with seasonal inspiration, approachable techniques, and recipes for everyday shared meals.
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Where is it happening?

10 Wilcox St. , Simsbury, CT, United States, Connecticut 06070

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