Learn Baking Tarts & Short-Crust Pastries
Schedule
Tue Dec 03 2024 at 02:00 pm to Fri Dec 06 2024 at 07:00 pm
UTC+08:00Location
At-Sunrice GlobalChef Academy | Paya Lebar, SG
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Join our hands-on Make Tarts and Short-Crust Pastries Programme!Recipes Covered:
✅Spanakopita (demo & hands-on)
✅Chocolate Flan Parisienne (demo & hands-on)
✅Rough Puff Pastry (demo only)
✅Chicken Pie (demo only)
✅Fine Apple Tart (demo & hands-on)
✅Baked Mirabelle Tart (demo & hands-on)
✅Lemon Meringue (demo & hands-on)
✅Fresh Fruit Tarts (demo & hands-on)
4 Consecutive Weekdays
🗓️23 - 26 Jul | 3 - 6 Dec 2024
⏳2.00pm - 7.00pm
💰 SkillsFuture Credit and UTAP Eligible Programme
NET FEES PAYABLE
-SMEs and Singaporeans (aged 40 and above): SGD 407.90*
-Singaporean (aged 39 and below/SPR/LTVP+): SGD 605.90*
-International Student: SGD 1,100.90
📌Limited Slots Available
Don't miss your chance and sign up now!
Visit our website at-sunrice.edu.sg or you may email us at [email protected] to know more
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Where is it happening?
At-Sunrice GlobalChef Academy, 26 Tai Seng St, Singapore 53, Singapore,Singapore, Paya LebarEvent Location & Nearby Stays:
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