Latin Plant-Based Cooking Class

Schedule

Fri Mar 27 2026 at 04:30 pm to 06:30 pm

UTC-04:00

Location

Culinary Studio LLC | Southfield, MI

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Join Chef DeVoria for a Latin plant-based cooking class featuring enchiladas, black beans, brown rice, plantains, and fresh pico de gallo.
About this Event

🌿 Latin Plant-Based Cooking Class with Chef DeVoria 🌮


đź—“ Date: March 27, 2026
🕒 Time: 4:30 PM – 6:30 PM
đź’° Price: $80 per person
⏱ Duration: 2 hours

Experience the vibrant flavors of Latin cuisine in this hands-on plant-based cooking class with Chef DeVoria.

Participants will learn how to build bold, authentic Latin flavors using wholesome ingredients and traditional techniques—without sacrificing richness or depth.

During the class, guests will prepare a delicious menu including:

• Fluffy seasoned brown rice
• Slow-stewed black beans with herbs and spices
• Sweet fried plantains
• Fresh pico de gallo
• Chipotle plant-based “chicken” enchiladas baked in smoky chipotle sauce

Perfect for both beginner and experienced home cooks, this class offers a fun and engaging way to explore Latin-inspired plant-based cooking techniques.

Join us for a flavorful culinary experience and learn how to create satisfying plant-based dishes you can recreate at home.

Seats are limited — reserve your spot today!

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Where is it happening?

Culinary Studio LLC, 29673 Northwestern Highway, Southfield, United States

Event Location & Nearby Stays:

Tickets

USD 87.21

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