Lacto-Fermenting (Just About) Anything – Food Preservation

Name: Lacto-Fermenting (Just About) Anything – Food Preservation
Start: 2025-02-27T18:00:00-08:00
End: 2025-02-27T20:00:00-08:00
Location: 300 North Pioneer Street, Ashland, 97520

Schedule

Thu Feb 27 2025 at 06:00 pm to 08:00 pm

UTC-08:00

Location

300 North Pioneer Street, Ashland, 97520 | Ashland, OR

Learn how easy it is to make your fermented foods from your garden's bounty or your favorite foods from the Ashland Food Co-op.
Lacto-fermentation has re-emerged due to the health benefits from eating fermented foods. Used for preserving foods and beverages for thousands of years, lacto-fermentation enhances the flavor of vegetables and fruits. Learn how easy it is to make your own fermented foods from the bounty of your garden, or your favorite foods from the Ashland Food Co-op. This is a hands-on interactive class, and all attendees will leave with their own jar of vegetables to take home to ferment.