KIRAG Accelerator Food Entrepreneur Workshop

Ready to turn your food product ideas into reality? Join us for the Indiana Food Entrepreneur Workshops—an awesome in-person event where you’ll learn the ins and outs of launching your own food biz. Connect with experts, get practical tips, and meet fellow food lovers just like you. Don’t miss this chance to cook up your dream!

KIRPC Ag Strategy, in partnership with Purdue’s Food Entrepreneurship and Manufacturing Institute (FEMI), and Purdue Diversified Farming & Food Systems (DFFS), presents a workshop series for food entrepreneurs, farmers, and agriculture/producers who are looking to sell direct to consumers and into commercial markets.

Workshop 1: Food Business Launch Essentials Half-Day | In-Person | Open to All

This first workshop helps local food producers get ready to sell direct, into wholesale markets or scale into a full food brand.

You will learn:

• How the food industry works and where your product fits
• What makes a product truly market-ready
• How to scale from home production to commercial kitchens
• Includes:Expert-led sessions from FEMI or DFFS Real-world examples
• Roundtable discussion with peers
• Opportunity for advanced workshops: FEMI or DFFS

Know what’s Happening Next — before everyone else does.

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Host or Publisher Purdue University