Kingston Pizza Class and Adults Brunch

This Easter half term, bring the whole family to Fuego Kingston for a hands-on pizza-making experience, paired with a relaxed adults’ brunch.

From Monday 30th March to Wednesday 1st April and Monday 6th to Wednesday 8th April, little chefs can roll up their sleeves and create their very own pizza masterpieces under the guidance of our expert Fuego chefs. Meanwhile, adults can sit back, sip a glass of bubbly, and enjoy a leisurely brunch from our carefully curated menu.

Each adult ticket includes:

• A Mimosa on arrival
• Your choice of:
• • Shakshuka (V)
  • Scrambled eggs with smoked salmon & toasted focaccia
  • Scrambled eggs with prosciutto & toasted focaccia
  • Crushed avocado with chilli on toasted focaccia with poached eggs (V)

Little pizza makers will have their own workstation and all the ingredients they need to craft the perfect pizza, while adults enjoy a glass of house wine, draught beer, or soft drink. Children can choose their favourite cordial—making it the perfect festive activity for the whole family.

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Host or Publisher Fenwick