Kincaid's Bloomington - Cakebread Wine Dinner

An evening showcasing Cakebread Cellars wines, paired with a seasonal, chef-driven menu.

Menu

Prosciutto Shrimp
avocado corn salsa | Manchego mornay
Sauvignon Blanc, North Coast

Fire Roasted King Salmon
bacon potato cakes | grilled spring vegetables
Chardonnay, Napa Valley

Grilled Short Loin
truffle au gratin potatoes| asparagus | sauce au poivre
Two Creeks Vineyards Pinot Noir, Anderson Valley

Braised Lamb
cannellini bean & cauliflower purée | roasted fingerlings
Cabernet Sauvignon, Napa Valley

Apple Tarte Tatin
brown sugar butter | vanilla ice cream
Coffee Service

Price per guest. Tax and gratuity included. All sales final. This is a non-refundable event. Must be 21 or older to attend wine dinner events.