Kids Camp #1-Pizza/Desserts/Pasta/Breakfast-Aug 5-8, 2024-9:30am-12pm

KIDS COOKING CLASSES - Summer 2024

Children 7-14 Years Old

THERE ARE NO MAKE UPS IN THESE CLASSES

Mon-Thurs- July 8-11, 2024 2:00pm-4:30pm

Mon-Thurs- July 22-25, 2024 9:30am-12:00pm

Mon-Thurs- Aug 5-8, 2024 2:00pm-4:30pm

For kids who love being in the kitchen and parents who love to eat their creations!

· Mondays – Italian Cuisine - Gnocchi di Semolina Gratinati, Creamy Alfredo Sauce, Homemade Pesto Sauce, Chicken Cacciatore and Roasted Potatoes with Garlic and Rosemary.

· Tuesdays – Mexican Buffet- Ground Beef with Homemade Chipotle Sauce, Garlic Cilantro Chicken, Arroz a la Mexicana, Classic Guacamole with Plum Tomatoes with Corn and Flour Tortillas.

· Wednesdays – Asian Cuisine - Asian RICE Noodles with Sesame Sauce, TOFU Vegetable Fried Rice, Orange Chicken, and Snow Peas with Fresh Ginger.

· Thursdays –All American BBQ- ″James Beard-Style″ Hamburger Sliders, Grilled Chicken with Homemade Deep South BBQ Sauce, Traditional Potato Salad.

Mon-Thurs- June 10-13, 2024 2:00pm-4:30pm

Mon-Thurs- June 24-27, 2024 9:30am-12:00pm

Mon-Thurs- July 8-11, 2024 9:30am-12:00pm

Mon-Thurs- Aug 5-8, 2024 9:30am-12:00pm

Mon-Thurs- Aug 12-15, 2024 2:00pm-4:30pm

Each day will be fun-filled with kitchen activity as we introduce your children to our kitchen with safety procedures. Your children will return home with new skills and want to help in preparation of family meals.

· Monday-PIZZA and Sauces -Cheese and Pepperoni Pizza, Grilled Vegetables, Homemade Pesto Sauce, Homemade Tomato Sauce – we make the Dough.

· Tuesday-Desserts; Cinnamon Snickerdoodle Cookies; Red Velvet Cupcakes with Cream Cheese Frosting and Devil’s Food Cupcakes with Cream Cheese Frosting.

· Wednesday- Pasta, Ravioli and Sauces - Fresh Pasta Dough, Cheese Raviolis with Marinara Sauce, Fettucine and Angel Hair Pasta with Creamy Alfredo Sauce.

· Thursday- Breakfast Buffet- Easy Cheesy Omelet – each child makes their own, Oven-Baked Crispy Turkey Bacon, Snowy Pancakes with Powdered Sugar, Deep Dish French Toast with Cream Cheese and Raisins, Homemade Waffles with Whipped Cream and Maple Syrup.

9:30am-12:00pm

9:30am-12:00pm

Mon-Thurs- July 22-25, 202 4 2:00pm-4:30pm

Mon-Thurs- Aug 12-15, 2024 9:30am-12:00pm

Come join in the fun and enjoy delicious desserts and baked goods loved by us all.

· Mondays – Chocolate Chip Shortbread Bars drizzled with Chocolate, Pumpkin Bread Pudding with Caramel Sauce, and Apple and Apricot Tarts.

· Tuesdays - Profiteroles with Crème Chantilly, Individual Chocolate Glazed Buttermilk Bundt Cakes, and Cornmeal-Crusted Apple Cakes.

· Wednesdays – Chocolate-drizzled Wheat Crepes with Homemade Pastry Cream, Chocolate Soufflés with Homemade Crème Anglaise and Apple Tarte Tatin with Phyllo Dough Crust.

· Thursdays - Cinnamon Sticky Buns with Raisins and Caramel Glaze, Sweet Irish Soda Bread and Traditional Scones with Homemade Orange Butter.

Shop here for Chef Eric's favorite equipment, cookware, gadgets and tools.

https://www.amazon.com/shop/chefericsculinaryclassroom

MASTER CHEF COOKING VIDEO SERIES – 12 Episodes + Cookbook

(1 Block East of Overland, Just North of Pico - Parking on Pelham)

“People can derive a great deal from the art of cooking. The ultimate reward for me is seeing the sense of confidence and pure joy that my students experience when they master the life skill of cooking through my instruction, and to help other chefs follow in my footsteps and create their own businesses and careers,” Chef Eric.

*A PRIVATE LOS ANGELES COOKING SCHOOL

* WE TEACH COOKING CLASSES TO THE MASSES

Bring your creativity and questions as you explore Cooking and Pastry/ Baking to start a new career or impress your friends with your SKILLS as a Master Chef or Pastry Chef OR learn to cook/bake like one!

Master Chef COOKING VIDEO SERIES-AVAIL ONLINE $359

GET IT FOR $197 - 45% off for you! PROMO CODE: special45

https://culinaryclassroom.com/online-cooking-classes/

If you’re passionate about cooking and ready to boost your confidence in the kitchen, you came to the right place. Chef Eric created this series for you! Learn concepts, skills, and methods of cooking with an emphasis on ingredients, theories, and techniques in your own home. You’ll learn everything from Knife Skills to Plated Meals – you’ll be an expert in no time! This training is great for beginners AND advanced cooks - adults AND teens. These classes provide you training videos plus Cookbook that include menus, recipe instructions and photos.

You also receive these bonuses:

• Chef Eric’s Knife Care – Knife Cuts Document

• Chef Eric’s Kitchen Equipment – Supplies List

• Chef Eric’s Kitchen Staples List

• Chef Eric’s Conversion/Measurement Chart

Episode 1 – Knife Skills – it all starts here

Episode 2 – All About Stocks – the foundation of cooking

Episode 3 – Grand Sauces – versatile sauce making

Episode 4 – Breakfast and Eggs – an essential ingredient

Episode 5 – Vegetables – cooking vegetables

Episode 6 – Potatoes – how to cook them

Episode 7 – Pastas – fresh pasta for memorable meals

Episode 8 – Appetizers – start your meal with appetizers

Episode 9 – Dry Heat Cooking Methods – sautéing and roasting

Episode 10 – Moist Heat Cooking Methods – quick braising and poaching

Episode 11 – Easy Elegant Meals – putting it all together

Episode 12 – Easy Elegant Desserts – satisfying our sweet tooth

Shop here for Chef Eric's favorite equipment, cookware, gadgets and tools.

https://www.amazon.com/shop/chefericsculinaryclassroom

• Master Chef Program – Certificate Program – 12 Weeks

• Master Baking/Pastry Program – Certificate Program – 8 Weeks

• 4-Week Culinary Cooking Series

• Team Building Events /Private Cooking Parties

• KIDS SUMMER CAMPS – LIVE

Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion

Register On-Line 24 Hours a Day @ http://culinaryclassroom.com/store

Cook Well, Eat Well and BE Well! With Chef Eric Crowley

Convenient Parking/Freeway Close-405/10

1 Block East of Overland, Just North of Pico - Parking Just North of Pico on Overland

2366 PELHAM AVENUE - LOS ANGELES, CA 90064 -- PHONE: 310-470-2640

https://culinaryclassroom.com/

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Host or Publisher Chef Eric's Culinary Classroom-LA Cooking School