July Tasting Event
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Every month, our Chef and his team compose a six-course menu for a one-night, unique dining experience! July's Menu:
Amuse Bouche: Salmon Croquette with dilled aioli
Salad Course: Butter Lettuce with radish, sugar snap peas, sunflower seed crumble, and herb buttermilk vinaigrette
Vegetable Course: Roasted miso cabbage with creamy white beans and ancho oil
Pork Course: Schnitzel and Spaetzle with lemon
Beef Course: Coffee-rubbed Tenderloin with wild mushrooms, parsnip puree, and black garlic jus
Dessert: Brown Butter Cake with honey mousse, apple compote, and oats
Cost per person is $100. Seating is limited for this event, so make sure to reserve your spot via Open Table, by calling us at 834-3811, or visiting our website: odysseydowntown.com
Come enjoy a special night out with us!
Amuse Bouche: Salmon Croquette with dilled aioli
Salad Course: Butter Lettuce with radish, sugar snap peas, sunflower seed crumble, and herb buttermilk vinaigrette
Vegetable Course: Roasted miso cabbage with creamy white beans and ancho oil
Pork Course: Schnitzel and Spaetzle with lemon
Beef Course: Coffee-rubbed Tenderloin with wild mushrooms, parsnip puree, and black garlic jus
Dessert: Brown Butter Cake with honey mousse, apple compote, and oats
Cost per person is $100. Seating is limited for this event, so make sure to reserve your spot via Open Table, by calling us at 834-3811, or visiting our website: odysseydowntown.com
Come enjoy a special night out with us!
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Where is it happening?
521 W 2nd St, Hastings, NE, United States, Nebraska 68901
Event Location & Nearby Stays:
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Host or PublisherOdyssey
