Joyls Italian Pasta Class
Schedule
Sat Oct 18 2025 at 10:00 am to 12:30 pm
UTC-07:00Location
Red Mountain Kitchen | Kennewick, WA

About this Event
Come roll up your sleeves and get your muscles ready, because you'll need it! Come learn how to make fresh Italian Pasta with Rachel, owner and founder of Joyls Co! You'll get hands on experience kneading pasta dough, as Rachel teaches you her tips, techniques and tricks to her pasta making.
You'll get your very own 1/2 pound of dough to roll out and take home or cook and enjoy in class, along with your very own small rolling pin to roll your dough!
After the class, Rachel will serve up some of her delicious from scratch alfredo and tomato pasta sauces, and some fresh homemade sourdough baguettes to enjoy with your fresh pasta- all of which have been a popular favorite amongst her friends, family and clients throughout the years!
As an extra, purchase your very own pasta drying rack at an additional cost of only $15, that Rachel will give to you in-class to take home!
Where is it happening?
Red Mountain Kitchen, 212 West Kennewick Avenue, Kennewick, United StatesEvent Location & Nearby Stays:
USD 19.42 to USD 112.30