Jar-to-Plate Tasting

Schedule

Wed Apr 02 2025 at 06:30 pm to 09:30 pm

UTC-04:00

Location

201 Market St, Lowell, MA 01852-1810, United States | Lowell, MA

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Join us for an exciting cooking class where we'll explore the versatile uses of Roots & Spoon's jams and pickles in creating delicious appetizers, salads, and sandwiches. In this hands-on session, you'll learn how to transform these flavorful condiments into culinary delights. Here's what you can expect:
Ingredient Exploration: Discover the diverse range of jams and pickles offered by Roots & Spoon, and learn about their unique flavor profiles.
Creative Appetizers: Learn how to use jams and pickles to craft inventive appetizers that will impress any crowd.
Fresh Salads: Explore the art of incorporating jams and pickles into refreshing salads, adding a burst of flavor and texture.
Savory Sandwiches: Master the art of layering jams and pickles in sandwiches to create savory-sweet combinations that are sure to tantalize your taste buds.
Tasting Session: Enjoy sampling the delicious creations made during the class, and gain inspiration for incorporating jams and pickles into your own culinary creations.
Whether you're a seasoned cook or a beginner in the kitchen, this class offers a unique opportunity to experiment with flavors and elevate your cooking skills. Join us at Roots & Spoon and unlock the full potential of jams and pickles in your culinary repertoire!
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Where is it happening?

201 Market St, Lowell, MA 01852-1810, United States

Event Location & Nearby Stays:

Roots & Spoon

Host or Publisher Roots & Spoon

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