It's All About Profit! Using Holistic Management to Improve Profitability

IT'S ALL ABOUT PROFIT! Using Holistic Management to Improve Profitabiltiy!

@ Pure Pastures in Canyon Lake, TX | Jan 17 | 9am-5pm

Join Small Producers Initative & Holistic Management International at Pure Pastures — a beautiful, regenerative family farm in the Texas Hill Country — for an interactive field day led by certified holistic management consultant, Christine Martin, to explore ways to sharpen business decision making in agriculture!

WORKSHOP TOPICS INCLUDE:

• Strengthening financial links in holistic planning
• Innovative marketing strategies
• Soil health and conservation tools
• Mentorship opportunities, including an introduction to HMI's RAMP (Regenerative Agriculture Mentorshop Program) with scholarships available*

Cost: $20 | Lunch Provided

For More Info: www.smallproducersinitiative.txst.edu

Detailed directions and an agenda for this workshop will be emailed to those who register 2-3 days prior to the event. If you do not see that email, please be sure to check your spam. For questions, email [email protected].

*This workshop is a pre-requisite for applying for the HMI RAMP Scholarship, valued at $2750. RAMP is a tried and proven mentor program that has been designed by HMI for individuals or businesses ready to implement and ramp up their practice of regenerative agriculture. We are accepting applications until Jan 31st! For more info: https://www.smallproducersinitiative.txst.edu/ramp.html

INSTRUCTORS:

Dr. Ken Mix is the Program director of The Small Producer Initiative at Texas State University and currently teaches entomology, soil health, and crop production, with active research on small producer needs, soil, and water resources. He is a former vegetable producer and currently runs SKM Homestead, a small livestock and mixed produce 50-acre farm in Fentress, Texas.

Christine Martin is a Holistic Management International Professional Certified Educator and coaches clients in improving their land, their finances and their quality of life, moving them towards their dream life! On her ranch in Leon County, TX, she raises clean (no chemicals, hormones or antibiotics) and nutrient dense beef, chicken, turkey and eggs, which she sells direct to consumer. Using Holistic Management principles and practices, the livestock are managed to allow the four fundamental ecosystem functions to be restored thus improving the health and carrying capacity of her land.

Host or Publisher Small Producers Initiative at Texas State (SPI)