Introduction to Sourdough | BCC Community Education Workshop
Schedule
Sat Nov 08 2025 at 10:00 am to 12:00 pm
UTC-05:00Location
1350 West St, Pittsfield, MA, United States, Massachusetts 01201 | Pittsfield, MA
Date: Saturday, November 8, 2025
Time: 10 a.m. – 12 p.m.
Location: BCC Main Campus, Kitchen
Instructor: Scout Swonger, Consultant
Cost: $50
In this hands-on class, you’ll:
✨ Learn how to work with high-hydration, naturally fermented dough
✨ Practice handling sourdough at every stage, from mix to bake
✨ Explore the “whys” behind each step of the process
✨ Engage all your senses to better understand the magic of sourdough
Perfect for beginners, this workshop will help you feel more confident working with sourdough and caring for your starter at home.
Community Education Workshop Refund Policy: If you withdraw at least one week before the first meeting, you will receive a 100% refund less a $15 processing fee. No refund is given for withdrawals made less than one week before the course starts. If BCC cancels a workshop, you will receive a 100% refund of all fees. Please allow at least three weeks for processing refunds.
Where is it happening?
1350 West St, Pittsfield, MA, United States, Massachusetts 01201Event Location & Nearby Stays: