Indian Food Supper Club with Optional Wine Pairing

Join us for a mesmerising fusion experience as namkeen bites (Nidhi's Kitchen), Charlie Young and Firepit Art Gallery come together to host a Supper Club like no other! Indulge in a Three-Course Feast of Fusion-Indian Cuisine, wine paired to each course. Whilst sitting in the ambience of a contemporary art gallery, that sits on the edge of the Thames. Also for your enjoyment, we will have live painting with artist Nelly K.

We have options. If you do not want to drink alcohol, we have no alcohol tickets that take the price of the wine out. We also have a vegetarian option. Please email / contact us with any allergy requirements, so we can make sure in advance that we are able to cater for you - thank you and very much looking forward to welcoming you on the 19th.

Wine pairing by Charlie Young Founder of Vinoteca.

Indulge in a three-course fusion-Indian feast:

• On Entry: Sparkling Wine: Glass of Cremant de Bourgogne Blanc de Blancs 'JCB Caviar' NV from Jean-Charles Boisset – a sparkling wine from Burgundy in France, made like Champagne by a top Burgundy producer
  

• Starter: Savour the vibrant flavours of Patra Dhokla, a delightful two layered steamed lentil cake and Colocasia layered with Tamarind sauce.
  Paired with a glass of Kamptal Grüner Veltliner 2022 from Loimer – an Austrian white made from the country’s most famous white variety Gruner Veltliner
  
• Main Course: Dive into a symphony of spices with a Mangalorean Bunt's dish Kori Gassi, a fragrant chicken with a coconut based red curry, accompanied by fluffy Saffron infused rice and miniature naan.
  There is a vegetarian option ticket for the main, this will be available to purchase until April 14th.
  Paired with a glass of Beaujolais Lantignié `Granit Rose` 2022 from Frederic Berne – Gamay from Beaujolais in France is the perfect variety to match the spices in the Kori Gassi; light in tannins but full of zippy, fresh cherry flavours able to cut the intensity of the dish
  
• Dessert: Delight your sweet tooth with a decadent Pistachio Gulab Jamun Mousse, a delightful twist on a classic Indian dessert.
  Paired with `a glass of La Beryl Blanc` Paarl Chenin Blanc/Muscat 2022 from Fairview – a South African dessert wine with exotic fruit and honeysuckle characteristics

Please note the ticket price includes all food and a glass of wine with each course. Further glasses of each wine will be available to buy. We have also included the option to purchase a ticket without wine pairing, for those of us that are not drinking.
Any questions or allergy information, please email us: [email protected]

Immerse yourself in a captivating art exhibition by Firepit Art throughout the evening.
You will get to see the brand new summer exhibition, tiltled, 'Art of Being'.

Please note we have a challenge 25 policy, so please bring ID with you if you are choosing the wine pairing option.

Date: 19th July 2024
Time: Doors open 6pm. First course will be served at 7pm
Location: Firepit Art Gallery & Studios, 10 Cutter Lane, Ground Floor unit 5, London, SE10 0XX
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Limited tickets available! Book yours now.

Throughout the evening, immerse yourself in the captivating ambiance of Firepit Art's masterpieces, adding an extra layer of sensory delight to this culinary journey. Don't miss this unforgettable evening of exquisite food, stunning art, and vibrant company!
Firepit Art Gallery is placed within a beautiful space that started its life as a high end restaraunt. This gives us the capabilities of catering for these wonderful events whilst having the added bonus of being surrounded by incredible artworks.
Photographs will be taken throughout the evening. Please do let us know if there are any issues with this.

The nearest tube is North Greenwich on the Jubilee line. We are a 5 minute walk from here, located right by the Thames Clipper stop. We are on google maps. Search for Firepit Art Gallery & Studios

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