Icing Perfection. Ganache & Sharp Edges.

Name: Icing Perfection. Ganache & Sharp Edges.
Start: 2025-09-13T10:00:00+01:00
End: 2025-09-13T17:00:00+01:00
Location: 14 Glyndwr Avenue, Saint Athan

Schedule

Sat Sep 13 2025 at 10:00 am to 05:00 pm

UTC+01:00

Location

14 Glyndwr Avenue, Saint Athan | Barry, WA

**One Space Remaining**
Do you aspire to create cakes like the professionals, gaze in awe at the flawless finish and sharp edges? Then this is the class for you!
Come and join Sarah in this workshop where she will teach you how to:
• Level and fill your cake correctly
• Cover your cake with Ganache
• Talk through, the method of making Ganache and how to troubleshoot problems
• Colour sugarpaste with professional colours.
• Cover your cake with Sugarpaste, and learn how to achieve that fabulous smooth finish and sharp edge.
You will receive an instruction sheet after the class to help you remember everything that was taught.
This will include my Vanilla sponge, buttercream and ganache recipes as well as the technique instructions, enabling you to recreate your cake.
At the end of the class, you will have a beautiful cake to take home and eat with your friends and family, and you will have learned lots of new skills and techniques so that you may recreate many more. All the tools and materials you need to complete the cake are provided, you need to bring your apron, a notebook and pen and a light lunch. Tea and coffee is provided.
This is a semi private class with a maximum of 5 students, ensuring that there will be plenty of individual attention.
Course Fee: £145
Please send a booking form via our website if you would like to attend.
https://www.thecraftykitchen.co.uk/booking-information
*This form does not secure your space on the course. We will respond confirming availability and request payment.
**Please Note: The skills and techniques learned during this class are intended for your sole use, they may be used to create cakes for you to sell within your own business or for personal use. Under NO circumstances may the class in whole or part be replicated and taught or demonstrated either physically or online, this includes handouts/written instructions which are also deemed copyright of The Crafty Kitchen - Sarah Garland.
Please understand this is our business and we will be forced to take legal action to protect it. Thank you.