HullBID Supper Club - Swine & Soul

Join us for a fantastic evening at this exciting new independent restaurant in Paragon Arcade.

A modern British restaurant with a soulful twist, Swine & Soul is led by chef Michael Barnett, who brings more than 30 years of experience to the kitchen. He has created a unique menu for the Supper Club for only £29.50 per head, with flavour packed dishes inspired by the American Deep South with a touch of Spanish flair!

Starters

• Iberico ham croquetas and piquillo pepper aioli
• Autumn salad of goats cheese, charred peach, bitter leaves, hot honey mustard aioli, garlic crouton

Mains

• IPA braised pork belly, Cajun charred squash, fondant potato, chipotle sauce
• Burnt leek mac and cheese, hazelnut and gruyere crumb, fried okra

Desert

• New York baked cheesecake, iced blueberries, lemon curd cream

HullBID members receive a complimentary welcome drink, courtesy of HullBID*.

Please note £29.50 is payable prior to the event direct to the restaurant. HullBID will email you with details on receiving your booking.

We look forward to a great evening and hope to see you there.

For more information on the Supper Club please visit our website. https://hullbidevents.co.uk/supperclub/

*Welcome drink is limited per person, to one 175 ml of house white, red or rose wine, one bottled beer (Budweiser etc), one pint of draught beer/ lager/cider, one pint of Coke or a soft drink.

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