Howard Wiley and Masumoto Peach Menu (Vegan)

Join us for a special evening with Howard Wiley and a Masumoto Peach Menu (Vegan) event! Dive into a unique culinary experience where peaches take the spotlight in every dish. Savor the delicious creations inspired by one of California's agricultural treasures. Three savory courses followed by a concert of Tenor saxophonist Howard Wiley with bass player, Laura Welland; A delightful fusion of flavors, textures and melodies that you won't want to miss. Come indulge in the goodness with us!

Menu will include:

1

roasted peaches, daikon pickle, cucumber pickle, fried lotus root chips. mizuna, kaiware.

2 Homemade ramen in ice cold peach broth with Sake braised peaches, wasabi, green onion, nori.

3 Handmade tempeh roasted with peach miso sauce, Green beans with sesame dressing, yama-imo with umeboshi, rice plus more TBA

Dessert: Peach kanten, Peach Ice cream, glazed walnuts, plus more TBA

Host or Publisher Philip Gelb